Author: La Cambusa

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A 35 year long history: the video in honor of La Cambusa

Celebrating our history! 35 years ago La Cambusa was born and today it is a typical Sicilian restaurant of great tradition in Palermo, still in its place of origin: the beautiful Piazza Marina.

We thank all the people involved in the video, especially our staff and Rorò Gelateria staff, also part of our family since 2019.

Created by: Anfepo filmmaking & videomaking

Easter 2023

Here are our proposals for this Easter 2023, we are waiting for you on Sunday 9 April!


Fish menu – 45.00 euros per person

Caponata Di Pesce Spada

Sardinian meatballs

Golden cod

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Risotto Scampi and Scamorza

Cernia ravioli with pumpkin, squid and mussels

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Dipesce sword rolls almonds and Mazara red shrimp

Grilled vegetable bouquets

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Sicilian cassata by the glass

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Water and white wine IGT Sicily


Meat menu – 40.00 euros per person

Sicilian trilogy: eggplant caponata, fried artichoke, bathe provola

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Carnaroli rice with crunchy speck and smoked scamorza

Paccheri with mixed ragout and sheep ricotta

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Pork fillet with orange with butter spinach

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Cassata by the glass

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Water and red wine