Tag: capodanno la cambusa

New Year’s Eve lunch at La Cambusa, we start 2020 with good food!

Starter

A tricolor appetizer composed of a fresh marinated salmon tartare, seasoned with buffalo mozzarella, on a julienne courgette nest, all decorated with a strain of acacia honey.

First courses

The first course will be a Carnaroli rice with porcino mushroom and the highly praised Mazara rosso prawn.

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The second course will be fresh riccioli pasta seasoned with red pumpkin cream and rosemary seared squid julienne.

Second course

Amberjack darna, the most prized of the blue fish, stewed on a seasoned biete’s nest.

Dessert

The lunch ends with a sponge cake filled with fresh sheep’s milk ricotta, a tribute to our Sicilian tradition.

Wine

Baglio di Pianetto Cataratto

Price

50 euro per person

Opening time – closing: 12.30 – 15.00For info and reservations: send us an email | write us on whatsapp | call us at +39091584574

New Year’s Eve: our menu

This year La Cambusa is also open for New Year’s Eve and offers a sparkling menu to say the least!

Starter

Served in a single dish in trilogy of cuttlefish, oysters and tuna.
Cuttlefish seasoned noodles with basil pesto and confit cherry tomatoes, to give a sweet and sour note at the same time, oysters and tuna tartare on a bed of citrus fruits.

First courses

The first course will be a risotto flavored with a sauce of shrimp from Mazara and a shrimp carpaccio with Bronte pistachio grains

The second course will be a plate of fresh ravioli stuffed with grouper, seasoned with clams, mussels, calameretti and swordfish.

Second course

A fish millefeuille composed of slices of salmon, tuna and swordfish placed in layers on potatoes and caramelized Tropea onions.

Dessert

Tris of jellies made with fresh juice

Wine

Mandrarossa Chardonnay wineries

Price:

60 euro per personOpening time – closing: 19.30 – 00.00For info and reservations: send us an email | write us on whatsapp | call us at +39091584574