Grillo ’18 –
A varietal native to Sicily, the Grillo is the most famous white varietal on the island and was historically used for production of Marsala.
Bianco – Sicilia DOC
Pinot nero, Chardonnay
Goes well with seafood, first course pasta dishes with vegetables, white meats and baked fish.
Color: Deep straw yellow.
Aroma: An aroma distinctly tropical with notes of mango and papaya, that blends with inklings of jasmine and white flowers.
Flavor and texture: Balanced and harmonious with a delicate acidity.
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